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Sutawon: A Recommended Chinese Restaurant in Yeongtong/Mangpo/Seocheon
- Writing language: Korean
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Summarized by durumis AI
- Sutawon, located on Bongyeong-ro in Yeongtong-gu, is our family's favorite Chinese restaurant. Their delivery is fast, and all the dishes like tangsuyuk, jajangmyeon, and seafood jjamppong are delicious.
- The tangsuyuk is particularly noteworthy, with thick pieces of meat and a generous amount of jajang sauce, making it enjoyable to eat as jajangbap (black bean noodles over rice).
- On weekend evenings, we enjoy spending time with our family by ordering takeout from Sutawon.
We're going to introduce
a Chinese restaurant that our family loves.
After moving, we tried various Chinese restaurants,
ordered takeout, ate in, and so on.
We finally settled on this restaurant
and have been regulars ever since😉
Sutawon Yeongtong Branch
6, Bongyeong-ro 1482 beon-gil, Yeongtong-gu, Suwon-si, Gyeonggi-do
031-205-6500
Business Hours
Mon 00:00 - 21:00
Tue 10:00 - 24:00
Wed 00:00 - 24:00
Thu 00:00 - 24:00
Fri 00:00 - 24:00
Sat 00:00 - 24:00
Sun 00:00 - 24:00
We usually order takeout, but
it's easy to park if you go there directly,
and the dining area is quite large.
It's great for gatherings and bringing children.
Last weekend, we
ordered takeout from Sutawon for dinner.
We ordered jajangmyeon, seafood jjampong, and a small serving of tangsuyuk.
The best thing about Sutawon is
that the delivery is really fast👍
The tangsuyuk is
a thick-cut style with lots of meat.
Both my elementary school child and my spouse love it
It's always our go-to order.
Even though it's a small serving, the quantity is pretty good.
The jajangmyeon comes with the noodles and sauce separated,
and there's always a lot of sauce leftover, which is a shame.
So, before we mix the noodles,
we transfer the sauce to a Lock & Lock container,
freeze it,
and then use it for jajangbap (jajang noodles over rice) later.
If you defrost and stir-fry it,
it turns into a delicious jajang sauce with a smoky flavor👍
This time, we tried the seafood jjampong for the first time.
It was packed with abalone, shrimp, and seafood.
The spicy broth with a smoky flavor was really rich.
I was feeling a little under the weather with a cold,
but this was the perfect wake-me-up flavor.
Sutawon also gave us
a complimentary serving of my husband's favorite
fried dumplings.
They're handmade fried dumplings, limited to 50 per day.
It's hard to find Chinese restaurants that make their own fried dumplings these days.
Sutawon deep-fries them with minced meat and vegetables.
They're crispy and delicious.
My husband's absolute favorite fried dumplings😀
It's conveniently located near Yeongtong Station,
and you can even walk there from Mangpo Station.
It's close to our home, too,
so we always walk there for dinner and then come back home for a walk.
When we have guests over,
we've tried shrimp dishes, nurungji tang (congee with crispy rice), and white jjampong,
and everyone has said they're delicious.
It's a popular choice for entertaining guests at our house👍
If you're in the area or
still looking for takeout Chinese food,
give Sutawon a try🍜